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Located in the Yakanza Province of Burundi, the Gahahe Washing Station sorts, washes and processes coffee from 1,771 farmers. Liz, our Director of Coffee, who visited the station late last year, was impressed by the “sophisticated and meticulous quality control and experimental processes” undertaken at the facility. This lot delivers a bright, clean cup with notes of sweet peach and raisin. Expect candied orange aromatics and a syrupy body (and the desire to have more than just one cup).